Results For: "food"

Showing 1 - 2 of 2 opportunities

  • Pulsed Photo Stimulated Luminescence System

    Food irradiation is the use of high energy ionising radiation to extend shelf life by reducing the bacterial loads associated with natural foods. The University of Glasgow has developed methods and equipment for screening foodstuffs for irradiation

    Expires: Created:
  • Appetite Control Dietary Supplement

    An effective method for delivery of small molecules to the colon has been developed by researchers at the University of Glasgow and Imperial College London which targets receptors in the region of the gut thought to be involved in appetite regulation and metabolic control.

    Expires: Created:

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